How to Make an Ice Bowl for Shrimp Cocktail
An ice bowl is a spectacular way to display and serve shrimp or any cold seafood for a cocktail party! Here I will show you the step by step instructions s so you can create one yourself!
After I shared my Beach Ball Themed cocktail party I had some questions about how I made the ice bowl for my shrimp cocktail. I have found this is the best way to make an ice bowl to serve cold shrimp without much effort for a party.
Make the bowl:
Begin by finding a large bowl and one that is smaller that will nest inside the other. I thought these were the ones I would use, but at the last minute I replaced the small bowl. You will not want to use glass bowls, as there is always the potential for them to break. If you have stainless steel bowls, those would be ideal!
You will set the smaller bowl inside the larger one, put duct tape across the top to hold it down and keep it from floating and then pour your cold water into the larger bowl. You may put room temperature water inside the smaller bowl to help keep it from floating. Don’t put too much water in the inner bowl so that it rises up when it freezes and comes over the edge of the smaller bowl.
You may add lemon slices like I did, just slip them down inside the water along the sides of the larger bowl. Some methods suggest adding ice cubes to the water but they would not fit between my bowls.
Place bowls in the freezer.
Here it is when I took the bowls with the ice out of the freezer.
After allowing the bowls to sit at room temperature for about 10 minutes, the center bowl came out cleanly.
Invert the bowl on a platter or baking sheet. Leave for a few minutes until the bowl slides gently off of the ice. Don’t use hot water trying to unmold your ice, or you crack it. Your ice bowl is not going to melt significantly in this amount of time.
Your ice bowl:
You have an ice bowl! Gently turn over your bowl and you are ready to fill it and serve!
If you don’t have enough seafood to fill your bowl, you can still add some ice, cubes or crushed to the bottom of the bowl as a nest for your shellfish. You may choose to serve up your shellfish right on a platter like this and show off your bowl. I knew my party would go late and I didn’t want to worry about any melting, so I rested my bowl down in a large serving bowl. I needn’t have worried, it hardly melted at all throughout the evening.
Serve up the shrimp cocktail:
Serve up this classic appetizer with some lemon wedges and a bowl of cocktail sauce for a cocktail party favorite that all of your guests will enjoy! Try this for your next party!
It looks nice, Chloe! You spent a lot of time on it and it shows.
Thanks for the tip!
Thank you Bonnie!
I always wondered how this was done. Thank you so much for sharing this information! Your bowl came out perfectly and I love the addition of the lemon slices. I am going to make a copy of this to keep in my recipe file! I’m also glad to know the bowl lasts a long time before melting. Very, very clever!! Rosie @ The Magic Hutch
Thank you Rosie, it is much easier than it looks!
Great tips, Chloe…I know your guests loved it! Pam @ Everyday Living
Thank you Pam!
Thank you Chloe for posting the how to instructions for a pretty ice bowl. It could be used to keep even potato and pasta salads in bowl cold too, but in a very pretty way. I am sure my mom would have appreciated such a lovely idea, but in the past, they just used ice cubes. This is so much more lovely.
Thank you Marsha! It is a fun way to serve up cold foods!
Love this idea. I saw it once for a vodka bottle on Colin Cowie. Very creative Chloe. Thank for sharing your creative touch at DI&DI.
Wow, this is a really cool idea! I would love to try it at a party sometime! What else would you recommend serving in an ice bowl? Thanks for sharing at the Family Joy linkup!
Anything you want to keep cold, if it is an outdoor party, maybe potato salad or cole slaw.
Scoops of ice cream would be nice to serve in this also. You know me I’m always thinking of dessert!
Great idea, and fill the ice with with fruits and mint!
So I actually need to start with three bowls that fit inside each other?
Such a beautiful display!
Just two bowls, one bowl gets taped inside the larger bowl with the water poured in between the two bowls to make your ice bowl. The water put in the smaller bowl is just to weigh down the smaller one to keep it in down in the water of the larger bowl while it freezes.
Hi Chloe, does the shrimp stick to ice bowl ? Or is it that you have to have shrimp dry not wet at all.
I don’t remember any of the ice sticking to the bowl. I think by the time we got to the bottom of the bowl the surface was melting slightly enough to keep the shrimp from sticking to it.
I am glad you warned not to use hot water to unmold an ice bowl. I am going to a party next weekend and they told me to bring ice. Thanks for the idea for a shrimp ice bowl.
I loved this idea! I did it with distilled water and the bowl turned out crystal clear like glass. Thank you for a wonderful step by step demo!
Thank you Ronald! I am glad it worked out so well for you!
Love the clear instructions. The only thing I would add is putting a small
Bowl of cocktail sauce in the middle of the shrimp.
That is a great idea Terri!
Hi. I made the ice bowl for serving shrimp for thanksgiving and my guests were impressed! Love it!
Thanks so much Michelle! I am glad it turned out for you and how nice that your guests were impressed!
I’m absolutely loving this idea, Chloe. We serve shrimp cocktail to our guests all summer long so I can’t wait to try this! I’m sharing this on my Saltwater Sounds on Sunday.
Kim, Thank you SO much! Especially if you don’t hide it in a bowl, it is so pretty! You should think about freezing some of your pretty blooms in yours!!
Chloe, this is perfect! Especially in our warm climates, what a fabulous and attractive way to serve shrimp! I am definitely trying this as we are having shrimp cocktail tonight. You are so talented and creative. Great tutorial too.